Who has the time or energy to cook after attending classes from 8AM to 5PM?
Sometimes, it is just easier and more convenient to eat out than cook at home, particularly if you're a student with a huge workload, a.k.a, a Vet student.
Join us as we explore some of the food vendors and restaurants at the University of Ibadan. We'll share reviews and recommendations to help you find delicious meals without the hassle of cooking.
Let's go discover places to eat on campus!
Ilo Kabira, the owner of ChefKabs, once said that ChefKabs started to solve a need.
This brand is famous for a lot of things, but most importantly, their stir-fried pasta. They are also well known for its creative take on traditional Nigerian food.
The Ofada rice with the rich sauce blended with ponmo, fish and gizzard is just a hit. There is also the gizdodo - a delightful mix of chicken gizzard and plantain diced together with spicey atarodo to make your tastebuds dance.
And I dare not forget the signature jollof rice, served with peppered chicken of any size that you desire.
The online staff is friendly, and the waiting time is usually short. You can order your meal online and have it delivered quickly as well.
Address: You can place your orders through their website and campus delivery services.
Rating: 4.6/5
Matti Grills is a top pick for many students, renowned for its mouth-watering dishes.
Their tantalizing stir-fried spaghetti and smoking hot jollof rice are heard to be fan favorites, but that's just the beginning. From grilled chicken and turkey to pepper soup, every meal is a delight. They serve other meals too, such as yam and fried eggs, and, the delicious and filling asun pasta.
Whatever your craving is, they have something for you. They deliver quickly, ensuring that your food arrives fresh and hot. You can easily place your order and have it delivered straight to your hostel or anywhere you are located.
Physical Address: Visit them at the Quadrangle, Mellanby Hall Road, University of Ibadan.
Ratings: 4.5
Are you really a UI student if you have not eaten from Archives?
Archives is loved for its home-cooked style meals. Dishes like pounded yam with egusi soup, amala and ewedu, served with assorted meat, remind students of home.
The portions are normal-sized, with student-friendly prices. The service is warm, but it can be a bit slow at peak periods. The cozy setting makes it a nice place to relax and enjoy a meal.
You can order online as well and the delivery is swift and reliable.
Physical Address: Archives Restaurant, located in a nook behind the Chapel of Resurrection, University of Ibadan.
Rating: 4.2/5
This restaurant offers a naturally cool environment and is busier in the evenings. The dining experience here is a treat, with options to eat in or take out.
The Goat Meat Asun is a smoky, flavorful delight, while the Special Assorted Pepper Soup is a spicy and rich blend that tantalizes the taste buds. Other meals that are served here include Fish and Chips, Catfish Barbeque, Rice and Chicken, and Chicken and Chips.
lt iss more of an adult environment, and is not appropriate for children, but the food and atmosphere make it a great spot for a relaxing meal.
Address: Junior Staff Quarters, Abadina, University of Ibadan, Ibadan, Nigeria.
Rating: 4.4/5
Mama Annat Restaurant is the perfect stop after a hectic eight-to-one class.
You can easily slide inside and ask for a sizzling plate of rice and stew with beef, a student pocket-friendly option.
For those craving something different, there’s always jollof rice and fried rice. If you have an appetite for something else, you can savor local dishes like amala and ewedu, or pounded yam and vegetable soup. The rich, savory tastes of these traditional meals will surely satisfy your hunger.
The interior of the restaurant is both relaxing and serene, making it an inviting place to enjoy your meal.
With its comforting ambiance and mouth-watering dishes, Mama Annat Restaurant offers a delightful dining experience that will keep you coming back for more.
Address: It is located near the department of Physiology, University of Ibadan.
Rating: 4.3/5
Bole and Fish is a beloved street food among students at the University of Ibadan. This tasty dish features roasted plantain, known as bole, paired with either mackerel or croaker fish, depending on your preference.
Imagine biting into a perfectly roasted plantain—sweet, smoky, and slightly crispy on the outside with a soft, creamy inside. The fish, seasoned with a blend of spicy pepper, garlic, ginger, and a touch of lemon, is juicy and flavorful. It’s a perfect mix of sweet and savory that will make your taste buds whistle to a tune. They also sell peppered chicken as well.
For this incredible taste experience, head out to the Nnamdi Azikiwe Hall located at the University of Ibadan.
Don't miss out!
Ratings: 4.4/5
As a student at the University of Ibadan, you have plenty of food options. Whether you want something quick and familiar, or a comforting traditional dish, these food vendors are here for you.
Plus, with the current cost of groceries, sometimes it just makes more sense to let the experts handle the cooking!
Written by: Kehinde Oni
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